In Taunton, June 28, 2010 Edward Goulart, age 85 died in Morton Hospital after a period of failing health while surrounded by his family. Edward was the husband of Angelina (Dutra) Goulart in Raynham. He was born in Taunton to his late parents Eduardo & Maria (Cunha) Goulart. Edward was a retired meat cutter for the former A&P Supermarket and Hi-Lo Foods. Edward volunteered at Our Daily Bread & at the Taunton Food Pantry, he also enjoyed painting, reading and spending time with his family and his faithful dog Logan. Edward leaves his son Paul Goulart of Raynham and several nieces and nephews. Funeral from the O’Keefe-Wade Funeral Home, 70 Washington St. in Taunton on Friday, July 2nd at 9am. Followed by a Mass of Christian Burial in St. Ann’s Church in Raynham at 11am. Relatives and friends are invited to visiting hours prior to his mass from 9:00-10:30am. Interment will be at St. Joseph’s Cemetery in Taunton. Donations in Edward’s memory may be made to Our Daily Bread, P.O. Box 149, Taunton, MA. 02780 Visit our website www.okeefewade.com to sign the online guestbook, obituaries & directions.